This strawberry lemonade vodka slush recipe is super easy to make and is the perfect drink for those hot summer days. Enjoy this boozy, frozen cocktail poolside!
Course Drinks
Cuisine American
Keyword summer
Prep Time 5minutes
Cook Time 5minutes
Servings 108-10 ounce servings
Ingredients
Simple Syrup
3/4 cupgranulated sugar (6 ounce or 170 grams by weight)
3/4 cupwater, measured in the same cup as the sugar (6 ounces or 170 grams by weight)
Everything Else
1cuplemon juice, fresh squeezed
12 ounces water
10ounces frozen strawberries (by weight)
50 large ice cubes, about 50 ounces by weight
1cupvodka, chilled
Instructions
Make Everything Else
In a small sauce pan, mix 3/4 cup of sugar and 3/4 cup of water, measured using the same measuring cup (use a dry measuring cup).
Make Simple Syrup
Bring the mixture to a boil, then immediately remove from the stove. Set aside to cool.
Squeeze the lemons.
In a large blender, add the simple syrup, fresh squeezed lemons, remaining water, frozen strawberries and pulse until everything's combined. Work in small batches.
Garnish with strawberries and lemon slices and enjoy!
Notes
To make a small batch of two (2) eight-ten ounce servings, use 1 cup of strawberry lemonade, 10 ice cubes, and 1.5 ounces of vodka. Blend everything together!